Monday, July 1, 2019

SnickerDoodle Cookies

SnickerDoodle Cookies

Preheat oven to 350*

2 3/4 cups flour
2 tsp baking powder
1/2 tsp salt
1 cup butter
1 1/2 cups sugar
2 large eggs

In a small bowl, sift together flour, baking powder, & salt.
In a larger bowl, mix together butter & sugar until fluffy & pale; mix in eggs. Stir the flour mixture into the bowl with the butter, sugar & eggs.

In the small (empty) bowl, combine:
2 TBS sugar
2 tsp cinnamon.
Roll the cookie dough into balls and then roll the balls in the sugar/cinnamon mixture, coating them well.

Bake until edges are golden.